The wines tabled by Vigna di Pettineo have an excellent pleasant. The Organic Grillo 2018 is dense and pulpy, also fragrant on the mouth it appears really soft. The Cerasuolo di Vittoria organic 2016 has a rareful and notable body. It’s crispy thanks to the balance between acidity and tannins, on the nose it shines, clear and unoxidized due to excellent ageing and vinification. The Frappatto organic 2018 of Vigna di Pettineo tastes like raspberry, it’s among the best of that category. The Nero d’Avola organic 2017 is the most performant: it has a huge strength also it’s rounded and mellow, fruity and spicy. Congratulations.
Review from yearbook
SICILIA D.O.C.
